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Parattas

Parattas

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Parattas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Parattas is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Parattas is something that I've loved my whole life.

Many things affect the quality of taste from Parattas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parattas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Parattas is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Parattas estimated approx 1hr.

To get started with this particular recipe, we have to first prepare a few components. You can cook Parattas using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Parattas:

  1. Flour
  2. Salt
  3. Water
  4. Baking powder
  5. Pepper&onion
  6. Potatoes
  7. Seasoning and spices
  8. Oil

Instructions to make to make Parattas

  1. In a bowl,mix flour,salt,baking powder to make a dough.
  2. Then roll it in any shape you prefer
  3. Grind the pepper and onion,after that put it inside a pot,add seasoning and spices and oil,leave it like 5min.
  4. Your parattas are ready to be served😻

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So that is going to wrap this up for this special food Recipe of Quick Parattas. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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