Steps to Prepare Speedy Buttery Garlic Mushrooms Prawns

Hi everyone, I'm Brad, welcome to our recipe page. Today we are going to make a special dish, the award-winning recipe for Shrimp with Mushrooms and Garlic Butter. This is one of my favorite recipes. For me, I'm going to make it a little unique. It smells and looks delicious.

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So for lunch, when we often use a can of soup, or even a can of mac and cheese or the like, instead of making our creative efforts quick and easy yet delicious. You'll find plenty of inspiration throughout this report, and hopefully these thoughts will not only help you get off to a great start on the lunch break we all find ourselves on at some point, but also help you to try new things.

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Many things affect the flavor quality of Shrimp with Mushrooms and Garlic Butter, from the types of ingredients, to the selection of fresh ingredients, to preparation, to the ability of dishes to serve them. If you want to prepare delicious shrimp with garlic mushrooms at home, don't worry because if you already know the technique, this dish can serve as an incredible specialty.

The number of servings that can be served to prepare Garlic Mushroom Butter Prawns is 4 people. So make sure this portion is enough for you and your beloved family.

To get started with this particular recipe, we need to prepare a few ingredients first. You can cook shrimp with mushrooms and garlic in 13 ingredients and 7 steps. This is how you can achieve it.

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Ingredients and Seasonings for Garlic Butter Mushroom Shrimp:

1. 500 grams of shrimp
2. 1 teaspoon baking powder
3. 100 grams of butter
4. Salt
5. 1/2 can of chopped mushrooms
6. 6 spring onions
7. 1 cube of chicken
8. 2 tablespoons soy sauce
9. 1 tablespoon hot sauce
10. 1 teaspoon white pepper powder
11. 1 teaspoon sesame oil
12. 6 finely minced garlic cloves
13. 1 tablespoon lemon juice

Instructions for making Shrimp with Mushrooms and Garlic Butter

1. Mix the baking soda with the shrimp and let stand for 5 minutes.
2. Cut the onion into 0.5 cm thick slices and separate the green and white parts.
3. Take a pot, add the butter, garlic and fry for a minute.
4. Now add the white onions, stir for a bit, then add all the spices except salt and sesame oil. Mix well.
5. Time to add the shrimp and mushrooms. Cook over medium heat until shrimp turn pink.
6. At the end add the salt and the green part of the fresh onion. Mix well and turn off the stove.
7. Drizzle with sesame oil and serve with garlic rice.

It's the small steps you take to create balanced meals for your family that mean so much more than any leap. Before you know it, you'll find that everyone has much more energy and a much better overall sense of well-being than they ever imagined before they changed their eating habits. However, if that's not enough to satisfy you, you can always find an excuse to buy new clothes by going down a size or two.

That concludes this award-winning special garlic butter shrimp recipe. Thanks for your time. You will surely do it at home. Future recipes at home will have more interesting dishes. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thank you for reading. Get cooking!