Simple Way to Prepare Ultimate Goan Style Prawn Rava Fry

Hello everyone, I hope you had a good day today. Today we will prepare a special dish, step by step guide to make Rava Braai, Goan Prawns. This is one of my favorite cooking recipes. Now I'm going to do something unique. It will be really delicious.

When it comes to cooking healthy meals for the family, there's always a clash of ranges. The good news is that there are some very healthy recipes out there, but the nutritional nature of these recipes is somewhat hidden. In such cases, what they don't know shouldn't hurt them (except for allergies, which shouldn't be overlooked).

Healthy cooking can be difficult because many of us don't want to spend time planning and preparing meals that our families won't eat. At the same time, we want to keep our families healthy, so we feel compelled to master new and improved ways of cooking balanced meals that families love (and unfortunately, in some situations, hate).

Since weight and diet are known to be responsible for so many health problems, it is not only possible to downplay healthy eating, but also to teach our children the value of learning to eat healthy. One way to make sure your loved one eats healthy is to make sure you always cook them healthy, nutritious meals. That doesn't mean you can't enjoy burning calories from time to time, or that you don't need them. The trick to healthy cooking is portion control and understanding the value of moderation.

Many things affect the taste quality of Goan Fried Rava Style Prawns, from the type of ingredients, then the choice of fresh ingredients, through skill to the way the dishes are prepared and served. If you want to cook some delicious Goan-style fried prawns at home, don't worry because this dish can be used as a special side dish if you already know the technique.

Goan-style fried prawn rava can serve 4-5 servings. So make sure this portion is enough for you and your beloved family.

In conclusion, the cooking time for Rava Fry Goan Style Prawns is estimated to be about 15 minutes.

To get started with this particular recipe, we need to prepare a few ingredients. You can cook Goan style fried prawns with 9 ingredients and 9 steps. This is how you can achieve it.

It is a traditional Goan side dish and is prepared as a side dish to a standard fish curry rice dish.

Ingredients and spices needed to prepare Goan-style Prawn Rava Vaja:

1. 250 grams of shrimp
2. 1 teaspoon red chili powder
3. 3/4 teaspoon turmeric powder
4. 1 teaspoon ginger-garlic paste
5. 1 teaspoon lemon juice
6. taste for salt
7. 1/2 cup grits/raw/oatmeal
8. 1/4 cup of rice flour
9. 2-4 tablespoons of oil

Steps to make Goan Prawn Fried Rava

1. Wash and drain the prawns and place them in a bowl.
2. Add red chili powder, turmeric powder, salt, lemon juice, and ginger-garlic paste.
3. Gently rub the ingredients into the shrimp. Let marinate for 1 hour.
4. Drain any remaining water/marinade that has sweated off the shrimp.
5. Take rava and rice flour in a plate, roll shrimp on it. Cover both sides well.
6. Heat a large nonstick skillet, spray with 1 tablespoon oil.
7. Fry the battered prawns in rava rice flour over medium-low heat.
8. Flip and fry on the other side until golden and crispy.
9. Serve the fish curry hot with rice or dal-rice.

You will also notice that as your experience and confidence grows, you will get better and better as you adjust the recipes to suit your personal preferences. If you want more or fewer ingredients or a recipe with a more or less spicy flavor, you can make a few simple changes to achieve this goal. That means you'll soon be making your own meals. And that's something you won't necessarily learn when it comes to basic cooking skills for beginners, but you'll never know if you don't master these basic cooking skills.

So we will end with this amazing Goan style prawn stir fry recipe. Thanks so much for reading. You will surely do it at home. There will be more delicious homemade food recipes. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thank you for reading. Get ready to cook!