Recipe of Favorite Thai soup

Hi everyone, I'm Brad and welcome to our recipe page. Today I'm going to show you another way to prepare a dish, how to make homemade Thai soup super fast. It's one of my favorites. I'll make myself something tasty. It will be fragrant and tasty.

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The quality of Thai soup affects a variety of things from the type of ingredients, the choice of fresh ingredients, the ability to cut food, the way it is prepared and served. If you want to cook a delicious Thai soup at home, don't worry, if you already know the trick, you can use this dish as an unusual special dish.

To get started with this recipe, we need to prepare a few ingredients. You can make Thai soup with 16 ingredients and 3 steps. how do you cook

Ingredients and spices needed to prepare a Thai soup:

1. 1 pound medium shrimp
2. 2 pieces of coconut milk
3. 2 cups of water
4. 5 slices of ginger
5. 1 bunch of spring onions
6. 4 bunches of lemongrass, shredded and chopped
7. 1 tofu
8. 1 pack of mushrooms
9. 1 chopped tomato
10. 1 coriander
11. 1/4 lemon juice
12. 1 lime zest each
13. 3 tablespoons of fish sauce
14. 1/4 cup brown sugar
15. 1 tbsp curry powder
16. 1 tbsp dried red chili

Instructions for preparing a Thai soup

1. Boil the water until just cooked with the shrimp (1 minute) and set aside to drain
2. Put the coconut milk and water in a saucepan, bring to the boil, add the ginger, lemon peel and lemon peel; Bake for 10 minutes or until flavors are absorbed. Discard the spices. Boil the mushrooms for 5 minutes. Mix together the lemon juice, fish sauce and brown sugar. Add curry powder
3. Add shrimp and add scallions and peppers

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So ends every night of the week with this special Thai soup recipe. Thanks for your time. I am sure you will do it at home. There will be more interesting recipes at home. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading again. Keep cooking!