Simple Way to Prepare Ultimate Prawn / shrimps Biryani (Indian style)

Assalamu'alaikum everyone, have a nice day. Today I will show you how to make a special dish, a step by step guide to making the perfect prawn/shrimp biryani (Indian style). This is one of my favourites. This time I will make it a little unique. It will smell and look delicious.

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Shrimp / Shrimp Biryani (Indian style) is closely related to the quality of taste, from the type of ingredients, the selection of fresh ingredients, the ability to slice the food, to the way of presentation and presentation. . Shrimp / Shrimp Biryani (Indian style) If you want to cook delicious food at home, don't worry because once you know the trick, you can make this dish a special dish.

The number of servings that can be given to make Shrimp / Shrimp Biryani (Indian style) is 5-6 people. So make sure this section is enough to serve you and your beloved family.

In addition, the time required to cook prawn/prawn biryani (Indian style) is estimated to be around 50 minutes.

To start this recipe, we need to prepare some ingredients. You can have Biryani Shrimp / Shrimp (Indian style) with 37 ingredients and 7 steps. How can you achieve this?

#GERIN #create

Ingredients and condiments to make Shrimp/Shrimp Biryani (Indian style):

1. For the seasoning, 500 g of prawns are cleaned and thawed
2. 1/2 cup whipped yogurt
3. 1 tablespoon cashmere paprika powder
4. 1/2 teaspoon turmeric powder
5. Cut 3-4 green peppers
6. 1/4 cup fried onions
7. 2 xq black masala powder
8. 1 tablespoon garlic paste
9. 3/4 tablespoon ginger paste
10. 1 tsp coriander
11. 1 inch cinnamon stick
12. 4 help
13. 4 nails
14. 5-6 black pepper beans
15. 1/4 teaspoon crushed film
16. 1/4 teaspoon grated nutmeg
17. 1 tablespoon butter
18. juice of 1 lemon
19. Salt to taste
20. cook prawns
21. 1 large onion, finely chopped
22. 1 large tomato, sliced
23. 1/4 cup chopped cilantro
24. 2. Minced mint leaves
25. 3 tablespoons of rice
26. for rice
27. Soak 2 cups of long basmati rice for 30 minutes
28. 1 bay leaf
29. 1/2 teaspoon lemon juice
30. 1 inch cinnamon stick
31. salt
32. 2 oil
33. water if needed
34. to reduce
35. 1/4 cup fried onions
36. 2. A pinch of turmeric soaked in water
37. 2 tablespoons desi ghee

Steps to Prepare Shrimp/Shrimp Biryani (Indian Style)

1. Marinate prawns In a large bowl, mix all ingredients well. Add prawns, stir. Cover and marinate in the refrigerator for 30 minutes.
2. Cook the prawns. Heat 3 tablespoons of oil in a thick skillet. (We will cook the rice slowly in the same pot, choose an airtight lid). Then add the chopped onions and sauté until golden brown. Add bay leaf and tomato slices and cook over high heat for another minute.
3. Then add the marinated prawns and mix well. Cook for one minute on high heat, then 3 minutes on low heat. Don't add water and don't overcook the prawns. Add coriander leaves and mint leaves, mix well.
4. Boiled Rice Put enough water in a large saucepan. Add bay leaf, oil, lemon juice, and salt. Bring to a boil. Add the rice and cook until the rice is 70% cooked.
5. Arrange the prawns on a plate. Now cover the prawns with the fried onions. When the rice is 70% cooked, remove the rice through a large sieve or skimmer and spread it over the prawns. Sprinkle melted butter over the rice layer. Sprinkle with turmeric water and cover the pot with an airtight lid.
6. Place the pan over high heat and cook for 5-7 minutes. Place the hot skillet/grill under the pot and let it rest for 10-12 minutes to dum (slow cook). After 15 minutes, turn off the oven and leave for 10 minutes. After 10 minutes, remove the lid, transfer to a warm and tasty prawn bowl and serve with desired raita.
7. Note Let the rice sit for 30 minutes. Do not use yogurt that is too thick or too juicy. It should be thick enough to cook shrimp without water. Marinate the prawns for 30 minutes to deepen the flavour. For the biryani, use a heavy-bottomed pot with a tight-fitting lid.

It certainly won't be the last, but it's a good meal to consider. Hopefully, this will unleash your creativity so you can cook a great dinner for your family without overcooking it.

This is how the award winning Biryani Prawns / Prawns (Indian style) will close with this special recipe. Thank you for your time. I'm sure you will do it at home. Along the way there will be more interesting dishes at home recipes. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks for reading. go cook!