How to Prepare Perfect Mango Prawn Fried Rice

Hello everyone, I hope you have a good day. Today I will show you how to cook an unusual dish - fried rice with mango and shrimp. One of my favorite recipes. Now I will make it a little unique. It will look fragrant and delicious.

When it comes to cooking, you have to remember that it all starts with it. I do not know a person who was born with a wooden spoon and everything is ready. You have to learn a lot to be a successful chef and there is always room for improvement. You don't just have to start with the basics of cooking, you almost have to start when you learn new dishes like Chinese, Thai or Indian cuisine.

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The taste quality of Mango Shrimp Fried Rice is influenced by many, starting from the type of ingredients, the choice of fresh ingredients, the ability to cut the dish according to the method of preparation and serving. If you want to cook delicious fried rice with mango and shrimp at home, do not worry, because if you already know how to prepare it, this dish can be used as an amazing special dish.

The number of servings that can be prepared for cooking fried rice with mango and shrimp is 2 servings. So make sure this part is enough for you and your beloved family.

To start this recipe, we must first prepare a few ingredients. You can cook fried rice with mango and shrimp using 13 ingredients and 2 steps. How can you achieve this?

Fried Rice Cooking with Shrimp and Mango Ingredients and Spices:

1. 150 grams of rice
2. 1 tablespoon olive oil
3. 150 g of peeled and cooked shrimp
4. 2 cloves garlic
5. Chop 1 small onion
6. 1 pepper, chopped
7. 1 beaten egg
8. 1 mango, cut into small pieces
9. 1 teaspoon Srirach sauce
10. 1 tablespoon gluten-free soy sauce
11. 1 teaspoon fish sauce
12. Salt and pepper for spices
13. Fresh coriander leaves to decorate

How to cook fried rice with shrimp and mango

1. Prepare the rice according to the instructions on the package and set aside. In a shallow pan over medium heat, add the olive oil. Add onion, pepper and garlic. Fry for 7 minutes.
2. Add the shrimp and cook for a few minutes. Pour in the beaten egg and rub in the pan for a few minutes until it boils. Add cooked rice, mango, Sriracha sauce, gluten-free soy sauce, fish and spices. Cook for a few minutes. Garnish with fresh coriander leaves and serve

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It concludes this exceptionally award-winning recipe for "Steps to Cook Fried Rice with Mango and Shrimp." Thank you very much for reading. I'm sure you can do it at home. The following homemade recipes will be interesting products. Make sure you save this page to your browser and share it with your family, colleagues and friends. Thank you again for reading. Go cook!